Low Carb Pizza homemade
Low Carb Pizza
Ingredients for the pizza ground:
Ingredients for the topping
First you have to preheat oven to 170 degrees hot air. Now stir the pizza cheese, magertops and eggs in a bowl. Season the whole mass with a pinch of salt and pepper. After everything is well mixed together the dough on a plate, but do not forget to put a baking paper on the baking sheet. Now place the baking tray in the oven and bake 15 minutes
After 15 minutes, remove the baking tray and allow it to cool for 1 – 2 minutes.
Now spread with tomato polpa and season with salt and pepper and cover with your desired covering.
Now put it in the oven again for 5 – 10 minutes. Good Appetite…!!!